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The main products include crude corn oil, corn salad oil, soybean salad oil, peanut oil, and blended oil.

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Sunflower oil

Sunflower seeds, also known as sunflower kernels, are the fruits of the sunflower plant. The seed kernels contain 30% to 45% fat, with some varieties reaching as high as 60%. Sunflower oil has a golden-yellow color, is clear and transparent, and boasts a delicate, fragrant aroma; it is an important edible oil.
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Corn oil

Corn oil is refined corn germ oil produced by physically pressing corn germ as the raw material, followed by a “six-step” refining process that includes dephosphorization, deacidification, degumming, deodorization, decolorization, and dewaxing.
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Corn and Peanut Blended Oil

The delicious food-grade corn-peanut blended oil is made by blending 94% cold-pressed corn oil, 5% cold-pressed peanut oil, and 1% cold-pressed sesame oil.
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Corn oil

Corn germ oil (commonly referred to as corn oil) is a cereal oil with extremely high nutritional value, featuring excellent frying performance and antioxidant stability.
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Corn oil

Corn oil is refined corn germ oil produced by physically pressing corn germ as the raw material, followed by a “six-step” refining process that includes dephosphorization, deacidification, degumming, deodorization, decolorization, and dewaxing.
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Corn oil

Corn oil is refined corn germ oil produced by physically pressing corn germ as the raw material, followed by a “six-step” refining process that includes dephosphorization, deacidification, degumming, deodorization, decolorization, and dewaxing.
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Corn oil

Corn oil is refined corn germ oil produced by physically pressing corn germ as the raw material, followed by a “six-step” refining process that includes dephosphorization, deacidification, degumming, deodorization, decolorization, and dewaxing.
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